Product Description
Green Peas are highly nutritious and are consumed in various forms, including fresh, frozen, or canned. It is one of the most common legumes consumed around the world. They can be enjoyed as a standalone vegetable, incorporated into salads, soups, stews, and as a side dish. These peas are known for their sweet flavor and are often used in a wide range of culinary dishes. Moreover, the Green Peas are known for their contribution to a healthy diet, and their versatility makes them a popular ingredient in various recipes across different cultures.
SPECIFICATION
| Nutrients |
Protein |
Fat |
Vitamin |
Minerals |
| Calories - 62 calories / 100grams Carbs- 11 grams Fiber- 4 grams |
4 grams |
0.1g |
0.4g/100 grams |
Vitamin A, Vitamin C, Vitamin K |
Protein Riboflavin Niacin Vitamin B6 Folate Magnesium Phosphorus Copper |
Premium Quality Fresh Green PeasOur fresh, whole Green Peas boast a brilliant green color and robust flavor. Cultivated with care in India, each batch undergoes meticulous selection to ensure only the best peas reach your business. Rely on us for pulses that enhance meal quality and promote a healthy diet.
Versatility for Food Industries and RetailGreen Peas are perfect for supermarkets, restaurants, and processing units. Their whole fresh form suits everything from salads and stir-fries to canning and freezing. As consistent suppliers and exporters, we address bulk and customized pea requirements for Indian and international markets.
FAQ's of Green Peas:
Q: How are your fresh common green peas cultivated?
A: Our green peas are cultivated using traditional farming techniques in fertile regions of India, ensuring natural growth and minimal chemical intervention. The crops are carefully monitored to yield fresh, whole peas of superior quality and color.
Q: What makes your green peas suitable for export and trade?
A: We source whole, fresh green peas directly from trusted growers and perform strict quality checks. Our robust packaging and adherence to export guidelines make our green peas ideal for international and domestic trade.
Q: When is the best time to source fresh green peas from you?
A: The harvesting season for green peas in India typically falls between November and March. However, we manage storage and logistics efficiently to supply fresh green peas to our clients year-round.
Q: Where are your green peas sourced and supplied from?
A: Our green peas are sourced from selected agricultural regions across India known for pea cultivation. As exporters and suppliers, we dispatch from India to both local and global destinations.
Q: What is the process for ordering green peas in bulk from your company?
A: Clients can contact us via our website, email, or phone. We discuss volume, specifications, and delivery requirements before confirming the order, ensuring a streamlined, custom-tailored procurement process.
Q: How can these whole green peas be used in food preparation?
A: Fresh green peas are versatile, suitable for soups, curries, stir-fries, salads, and side dishes. They retain flavor and texture, making them a favorite in Indian and global cuisine.
Q: What are the benefits of consuming fresh green peas?
A: Green peas are rich in vitamins, fiber, and plant protein. Regular consumption supports digestive health, boosts immunity, and offers a low-calorie addition to a balanced diet.